It also contains vitamins A, C, B1, B2, B3, B6, B9, calcium, iodine, iron, magnesium and potassium.
Vietnamese coriander is used as a natural medicine to
reduce symptoms associated with digestion, bloating, stomach aches, diarrhoea and bacterial
infections and as an overall health tonic. The leaves are also made into extracts and are applied
topically to the scalp to treat acne, wounds, dandruff and remove skin impurities.
Athletes Foot: Vietnamese coriander can help treat fungus between toes. Wash the leaves; crush it into a liquid to
apply to the area. Or you can make a poultice and apply.
Studies show great results treating bacteria such as Staph and E. coli.
It has also been known to treat scabies, ringworm, bruises, pimples, and to suppress sexual need. It is known that most Buddhist monks
have this hot mint in their garden as it is said to help them follow a celibate
life.
Women who have wai whero shouldn’t eat too much Vietnamese mint because it may cause over-bleeding. Avoid when hapu (pregnant) as it may increase the risk of miscarriage.
Growing: It prefers moderate to rich soil, damp, (would like a spot along edge of pond or dam), dappled shade.
Our herbs are organically grown and come in a recycled or compostable pot.
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